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Macadamia crusted barramundi fillets with horseradish-dill cream Reviews

4.7 Rating 36 Reviews
How easy was it to prepare?
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Easy
How was the taste?
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Excellent
How was the value for money?
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Posted 6 months ago
How easy was it to prepare?
Difficult
Easy
How was the taste?
Poor
Excellent
How was the value for money?
Poor
Excellent
As much as I like horseradish, I thought it was too strong tasting. Prefer the pistachio crusted with tomatoes and broccoli.
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Posted 6 months ago
How easy was it to prepare?
Difficult
Easy
How was the taste?
Poor
Excellent
How was the value for money?
Poor
Excellent
To die for. We loved it.
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Posted 6 months ago
How easy was it to prepare?
Difficult
Easy
How was the taste?
Poor
Excellent
How was the value for money?
Poor
Excellent
Prefer fresh seafood rather than frozen
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Posted 6 months ago
How easy was it to prepare?
Difficult
Easy
How was the taste?
Poor
Excellent
How was the value for money?
Poor
Excellent
Brilliant dish. Never expected that pre-prepared fish could be so good.
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Posted 6 months ago
How easy was it to prepare?
Difficult
Easy
How was the taste?
Poor
Excellent
How was the value for money?
Poor
Excellent
Tasty meal easy to prepare
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Posted 6 months ago
How easy was it to prepare?
Difficult
Easy
How was the taste?
Poor
Excellent
How was the value for money?
Poor
Excellent
Beautiful fresh flavour and even easy from frozen
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Posted 6 months ago
How easy was it to prepare?
Difficult
Easy
How was the taste?
Poor
Excellent
How was the value for money?
Poor
Excellent
Very good fish dish. The fish comes out tasty and pleasant on the palate
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Posted 6 months ago