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Ratatouille with roast vegetables and cannellini beans Reviews

4.6 Rating 353 Reviews
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Read Dinner Ladies Reviews
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L Rowley
Verified Reviewer
“Delicious”
Helpful Report
Posted 1 year ago
S Kelly
Verified Reviewer
“Fantastic”
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Posted 1 year ago
H Taylor
Verified Reviewer
“Very yummy. Addition of olives is great”
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Posted 1 year ago
S Bryson
Verified Reviewer
“Great healthy and delicious side - goes great with a wide range of options. Or can be eaten as a whole meal eg for lunch for one! Really tasty and hearty.”
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Posted 1 year ago
E Pace
Verified Reviewer
“Perfect for winter”
Helpful Report
Posted 1 year ago
I Glyde
Verified Reviewer
“An easy meal that is delicious and healthy”
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Posted 1 year ago
A Siriwardena
Verified Reviewer
“The zucchini pieces were large and when heated up became mushy”
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Posted 1 year ago
D Ruth Larner
Verified Reviewer
“Nicely flavoured and went really well with polenta. My son wasn't a fan of the number of olives.”
Helpful Report
Posted 1 year ago
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