Savour the authentic taste of Sri Lanka with our selection of RUCI Sambols.Attractively packed in gold and red gift box, the selection includes:Green Coconut Sambol - Fresh coconut with green chillies, red onions, lime, curry leaves, spices & salt. Perfect to sprinkle on salads or make a dip with yoghurt.Red Coconut Sambol - Fresh coconut blended with dried red chillies, red onions, lime, curry leaves, spices & salt. Sprinkle on toast or roast potatoes to add spice & colour. .Seeni Sambol - Sri Lanka's version of caramelised onion relish with a spicy twist. A beautiful blend of red onions with dried chillies, tamarind, salt, sugar & cinnamon, all flavours which work together to make a perfect relish to add a bit of spice grilled cheese toast. A great addition to the cheeseboardKatta Sambol - Tops the chart for heat from the sharpness of red onions and pungency of dried red chillies and sea salt all blended together with ginger, garlic and spices. A fiery addition to any meal - spoon with caution!
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