“TBH, I don't use the plunger that much as I make a batch of 4 enemas at a time, BUT it does do an excellent job straining! If you are making one enema at a time, then this is perfect!”
“So easy and makes the process so much smoother than just brewing stovetop! I will stick in the fridge for a little while to help bring it to room temp. I do prefer room temp over letting it get cold.”
