Level 3 Food Hygiene and Safety in Catering Reviews

4.8 Rating 3,447 Reviews

About High Speed Training:

We provide high-quality, certified training courses to help your business comply with legislation and ensure your employees are up-to-date with relevant training.

We have over 160 courses in a range of subject areas, including Food Hygiene, Health and Safety, Professional Skills, Health and Nutrition and Safeguarding People. Our range of courses is continually expanding so keep checking back for updates!

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Phone:

0333 006 7000

Email:

reviews@highspeedtraining.co.uk

Location:

High Speed Training Limited, Riverside Business Park, Dansk Way,
High Speed Training Limited, Riverside Business Park, Dansk Way
Ilkley
LS29 8JZ

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David Cummings

Verified Reviewer

“Great course”

1 Helpful Report

Posted 1 year ago

Christina Luke

Verified Reviewer

“Really good”

1 Helpful Report

Posted 1 year ago

Craig Whittingham

Verified Reviewer

“like that you can speed up the person talking about the subject.”

Helpful Report

Posted 1 year ago

Rhiannon Millard

Verified Reviewer

“The training being essential is unnecessary, have the training and the assessment seporate so if people feel they don't need the training section they don't have to go through it and can just do the assessment”

Helpful Report

Posted 1 year ago

Hi Rhiannon, thank you for your review and feedback. Unfortunately, you can't skip the course straight to the assessment. The course material is something you will need to read through in order to prove that you are fully competent in the course you are completing and also be updated on any changes in legislation etc since the last time you completed the course. We would be going against CPD and all training requirements if we issued a certificate to someone who hasn't fully completed the course. If there is anything else we can help you with, please contact us directly. Kind regards, Tovia (Customer Support, High Speed Training)

Posted 1 year ago

Venkata Mahesh Bodhanam

Verified Reviewer

“great experience”

1 Helpful Report

Posted 1 year ago

“TOO FIRST TALK AND NOT ENOUGH CLEAR VOICE. AND MORE VIDEO,EXAMPLE WOULD BE HELP TO UNDERSTANT. THANKS”

1 Helpful Report

Posted 1 year ago

Ismail Sabat

Verified Reviewer

“Excellent detailed course, overwhelmed with the knowlege concerning microbiology but now im well informed and can adopt the neccesary HACCP procedures in place to prevent and minimise contamination.”

1 Helpful Report

Posted 1 year ago

Jeremy McGovern

Verified Reviewer

“Great information presented in a very easily digestible way.”

2 Helpful Report

Posted 1 year ago