Basic Health & Safety Reviews

4.5 Rating 2,334 Reviews

About High Speed Training:

We provide high-quality, certified training courses to help your business comply with legislation and ensure your employees are up-to-date with relevant training.

We have over 160 courses in a range of subject areas, including Food Hygiene, Health and Safety, Professional Skills, Health and Nutrition and Safeguarding People. Our range of courses is continually expanding so keep checking back for updates!

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Phone:

0333 006 7000

Email:

reviews@highspeedtraining.co.uk

Location:

High Speed Training Limited, Riverside Business Park, Dansk Way,
High Speed Training Limited, Riverside Business Park, Dansk Way
Ilkley
LS29 8JZ

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Marlene Wilson

Verified Reviewer

“good”

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Posted 2 years ago

Alexander Carr

Verified Reviewer

“informative and an easy read”

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Posted 2 years ago

Angela Jardine

Verified Reviewer

“I would like an opportunity to review the 1 question I got wrong but it moved on to the next question too fast”

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Posted 2 years ago

“Very useful and easy to follow”

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Posted 2 years ago

“Great Course! Full of”

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Posted 2 years ago

“very easy to understand and learn stuff from”

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Posted 2 years ago

KEIRAN LOVETT

Verified Reviewer

“Wording is different to documents which makes it tougher to understand and get questions right”

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Posted 2 years ago

Hi Keiran Thank you for your review and feedback! I'm sorry to hear that you found some of the wording confusing. There is only one correct answer for each question, so if you do get a moment, please do let us know which questions these were and I will certainly get this looked into for you! You can retake the assessment as many times as you like and it won’t affect the results of your initial pass. If you do locate the questions, please do contact our Support Team: support@highspeedtraining.co.uk / 0333 006 7000. We're here Monday through Friday, 9am - 5pm. All the best, Karen (Customer Support, High Speed Training)

Posted 2 years ago

Mark Glasson

Verified Reviewer

“i got there in the end”

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Posted 2 years ago