Level 2 Food Hygiene For Manufacturing Reviews

4.6 Rating 5,692 Reviews

About High Speed Training:

We provide high-quality, certified training courses to help your business comply with legislation and ensure your employees are up-to-date with relevant training.

We have over 160 courses in a range of subject areas, including Food Hygiene, Health and Safety, Professional Skills, Health and Nutrition and Safeguarding People. Our range of courses is continually expanding so keep checking back for updates!

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Phone:

0333 006 7000

Email:

reviews@highspeedtraining.co.uk

Location:

High Speed Training Limited, Riverside Business Park, Dansk Way,
High Speed Training Limited, Riverside Business Park, Dansk Way
Ilkley
LS29 8JZ

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Graeme Jamieson

Verified Reviewer

“could be a bit quicker but good”

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Posted 2 years ago

Kabe Longstaff

Verified Reviewer

“Good.”

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Posted 2 years ago

“uhijo”

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Posted 2 years ago

“repeats similar stuff to much making it overly long”

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Posted 2 years ago

Hello Leo, Thank you for your review and your feedback, we really appreciate it! I’m sorry to hear that you felt the course was too long. The Level 2 Food Hygiene and Safety for Catering course is a very in depth course and covers a lot of necessary topics in order to ensure that the learner has met the UK and EU legal requirements. The course can be spread out over several sessions, and doesn’t have to be completed in one go which may help in terms of the length of the course! If you need anything else, please don't hesitate to contact us directly. All the best! Nicola, (Customer Support, High Speed Training)

Posted 2 years ago

Tinatin Boczoriszwili

Verified Reviewer

“Good”

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Posted 2 years ago

Leanne Mitchell

Verified Reviewer

“Good course very informative”

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Posted 2 years ago

Kulwinder Kaur

Verified Reviewer

“Helpful app”

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Posted 2 years ago

Greg Cabanero

Verified Reviewer

“this course is necessary for a person like me working in a food production company. I found it to be informative ,easy to navigate ,and good to reiterate my knowledge. I was delighted that I gained more knowledge about food hygiene and safety”

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Posted 2 years ago