DescriptionAuthentic Japanese flavour.For a quick and easy way to transform any portion of rice or add flavour to your cooking, try Japanese furikake rice seasoning. Crispy, roasted bonito fish flakes and nori seaweed are combined with soy sauce and mirin cooking sake to capture the flavour and aroma of an umami-rich bonito fish yaki grill. In a handy resealable pack, simply sprinkle over rice and enjoy. This seasoning is also a great source of calcium!PreparationFurikake is a versatile product, here are a few common uses.
• Mix a large spoonful of furikake into approx. 150g of cooked rice.
• Sprinkle on top of rice for a splash of flavour and colour.
• Spread on top of butter for some unusual toast.IngredientsSesame, Bonito Flakes(Fish), Sugar, Salt, Fermented Seasoning, Nori Seaweed, Powdered Oil(Fish), Soy Sauce(Wheat, Soybeans), Amino Acid Liquid, Mizuame Starch Syrup, Mirin Rice Wine, Whey Calcium(Milk), Hydrolysed Protein, Yeast Extract, Dextrin / Seasoning(Amino Acids), Colouring, Acidulant. Contains Wheat, Milk, Sesame, Soybeans and Fish. May contain traces of Shrimp(Crustacean), Crab(Crustacean), Egg, Almond(Nut), Salmon(Fish), Mackerel(Fish),Chicken, Pork, Apple and Gelatine.NutritionPer 100g:• Energy: 1935kJ/472kcal • Fat: 24g • Carbohydrate: 24g• Protein: 40g• Salt: 12.8gITEM ID: 14349
