DescriptionEnrich your Japanese cooking with a squeeze of luscious miso.The ideal cooking partner when your favourite Japanese dishes need a splash of rich, unique flavour, this dengaku red miso sauce complements hundreds of recipes with a simple squeeze of its matured, additive-free flavour. Richer in soybean content so it packs a flavoursome punch, this nutritiously thick sauce complements ingredients with a refined, savoury sweetness that wonderfully adds layers of umami depth with the addition of bonito and kelp extract. Suitable for all kinds of cooking from frying, to boiling to simply drizzling on top, you'll find it easy to create and invent new meals from breakfast to dessert, whether its miso flavoured french toast or a juicily topped miso katsu. If you like Japanese cuisine, explore our red miso range online too.IngredientsSugar, Bean Miso (Soybean: Non GMO), Fermented Rice Seasoning, Rice Miso(Soybean: Non GMO), Liquid Glucose, Sesame, Brewed Vinegar, Bonito Fish Flake Extract, Salt, Yeast Extract, Kelp Extract, Alcohol, Thickener (Processed Starch, Xanthan Gum). Also contains Soybean, Sesame.ITEM ID: 16005
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