DescriptionThese light and crispy, gluten-free Japanese crackers have been baked to perfection, with the delicious and nutritional benefits of wholegrain brown rice, sesame seeds and naturally aged tamari. Made from only the highest quality ingredients, enjoy these wholesome high-fibre snacks entirely guilt-free. If you are a savoury snack lover, explore our Japanese rice cracker range online too.IngredientsBrown rice* (58%), whole sesame seeds* (29%), tamari soya sauce* (13%) (soya beans*, water, sea salt). *organically grownNutritionPer 100g:• Energy: 1840kJ/440kcal • Fat: 14g (of which Saturates: 2.6g)• Carbohydrate: 65g(of which Sugars: 0.8g)• Protein: 14g• Salt: 1.4gITEM ID: 16300
Visit Product Page
