DescriptionChewy, nourishing noodles.Known as shirataki for the "white waterfall" of wavy, translucent noodles they form, these springy konjac noodles add a stream of tasty benefits to your favourite Japanese noodle dishes. A popular replacement for regular noodles thanks to their low calorie, low carb and low fat content, these nutritious noodles are formed from healthy konjac root for a firm yet delicate texture that soaks up sauces and soups with deliciously light and chewy ease. Best added to hot pots and stews so they can swell with rich flavour.IngredientsWater, Konjac Flour (3%), Firming Agent [Calcium Hydroxide].
This information was updated on 07/08/2025. Please check the product's packaging for more detailed and accurate information.NutritionPer 100g:• Energy: 27kJ/7kcal• Fat: