DescriptionClassic rice seasoning.Bring salty, savoury flavours and flaky crunch to all kinds of Japanese dishes with ease, with this handy dried bonito, egg, sesame & seaweed furikake rice seasoning. Ideal for sprinkling over rice, Japanese-style pasta and even marinated fish to form a irresistible grilled crust, this seasoning is an excellent umami garnish for a variety of noodle soups, offering classic umami depth through dried nori seaweed and bonito flakes soaked in rich soy sauce. Provided in a glass jar with dual aluminium and plastic lids to seal in freshness, enjoy authentic, fragrant Japanese flavour almost anytime with this versatile, calcium-rich seasoning.PreparationFurikake is a versatile product, here are a few common uses.• Mix a large spoonful of furikake into approx. 150g of cooked rice.• Sprinkle on top of rice for a splash of flavour and colour.• Spread on top of butter for some unusual toast.IngredientsRoasted White Sesame Seed, Dried Fish Flake (22%), Sugar, Lactose (Milk), Wheat Germ, Salt, Soy Sauce (Water, Defatted Soybeans, Wheat, Salt), Powdered Egg Yolk, Dried Nori Seaweed (3.5%), Starch, Flavour Enhancers: E621, E635, E640, Flavourings: E331, E508 and E327, Dried Aonori Seaweed (1.5%), Fermented Seasoning (Glucose Syrup, Fructose-Glucose Syrup, Sugar, Rice, Salt, Rice Koji), Yeast Extract (Yeast (contains Barley), Dextrin, Maltodextrin), Colours: E160c, E160a and E101, Maltodextrin, Hydrolysed Protein (Soybeans, Corn, Wheat, Yeast (contains Barley)),Garlic, Liquorice, Antioxidant: E300.
Allergy advice: For allergens, see ingredients in Underlined.
This information was updated on 11/09/2025. Please check the product's packaging for more detailed and accurate information.NutritionPer 100g:• Energy: 1844kJ/441kcal• Fat: 23.0g (of which Saturates: 3.8g)• Carbohydrate: 23.0g (of which Sugars: 18.0g)• Protein: 34.0g• Salt: 7.3gITEM ID: 16880
