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Tanaka Spring Greens and Hijiki Seaweed Furikake Rice Seasoning (Wakana to Hijiki) - 31 g Reviews

4.9 Rating 8 Reviews
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DescriptionYour everyday healthy and tasty rice seasoning.Full of umami, fibre and nutrition, this resealable pack of furikake rice seasonings from Tanaka combines the crunchy texture from mooli leaves, herby aroma of shiso, umami flavour of wakame seaweed and the sour kick of umeboshi plums to make a mouthwatering seasoning ideal for mixing into onigiri rice balls or topping chazuke rice soups.PreparationFurikake is a versatile product, here are a few common uses.
• Mix a large spoonful of furikake (approx. 7-8 g) into approx. 320g of cooked rice.
• Sprinkle on top of rice for a splash of flavour and colour.
• Mix furikake with cooked rice and add hot water to enjoy as chazuke.IngredientsRoasted Sesame Seeds, Mooli Daikon Radish Leaves, Wakame Seaweed, Salt, Perilla Leaves, Hijiki Seaweed, Sugar, Plum, Glucose / Seasoning(Amino Acids), Acid. Contains Sesame. May contain traces of Crustaceans, Wheat, Eggs, Milk, Almond(Nuts), Fish, Soybeans, Chicken, Pork, Apple and Gelatin.NutritionPer 100g:• Energy: 1339kJ/320kcal • Fat: 18g • Carbohydrate: 33.3g• Protein: 15.3g• Salt: 28g• Sugar: 15.7gITEM ID: 17451

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My favourite furikake, goes with any filling really
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Posted 1 year ago
Great for homemade onigiri or sprinked over meals
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Posted 1 year ago
Reda Matuleviciene
Verified Reviewer
Very nice
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Posted 1 year ago
Tomiko Marras
Verified Reviewer
Like this Brand Furikake with Hijiki Seaweed which we have with boiled ** ***. Easy to mix in to freshly boiled *** to make a flavoursome Japanese *** dish. Yes I recommend this product.
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Posted 2 years ago
Ayla O'Donovan
Verified Reviewer
Great in rice! Even a little goes a long way for flavouring a whole dish
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Posted 2 years ago
Kayleigh Pruden
Verified Reviewer
Tasty
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Posted 2 years ago
LAURENS FRANCIS
Verified Reviewer
Tasty
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Posted 3 years ago
Marie Pettigrew
Verified Reviewer
Fantastic and yummy.
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Posted 3 years ago