DescriptionFragrant roasted chilli pepper with tangy yuzu citrus peel.Give your favourite noodle and rice dishes a refreshing heat, with a sprinkle of this aromatic, yuzu citrus-enriched togarashi red chilli pepper. Made from a classic shichimi blend of 7 spices including Japanese pepper, aonori seaweed, sesame, poppy & hemp seeds, this fiery seasoning is not only kettle-roasted to maximise its fragrant flavour, but also flavoured with freshly-ground yuzu peel to elevate its well-rounded spiciness. Great for giving any meal an instant kick of tangy, intense flavour, spice lovers won't be able to get enough of this tongue-tingling condiment.IngredientsChili Pepper, Dried Mandarin Orange Peel, Sesame Seeds, Processed Yuzu Citrus Peel Product(Yuzu Citrus Peel, Glucose), Japanese Pepper, Aonori Seaweed, Poppy Seeds, Ginger / Flavouring. Contains Sesame. May contain traces of Crustaceans.NutritionITEM ID: 17506
Visit Product Page
