DescriptionFrom the ‘soup stock craftsman’ series of dashi, now with less salt!
This dashi is made with four key dashi ingredients: grilled flying fish, bonito flakes, kombu seaweed, and sardines. The salt content is reduced by 60% with no additional chemical seasonings added, making it ideal for families with small children and those looking for the most health-conscious choice.
Made in Aichi, Japan.
PreparationEasy to use tea bag style sachets.
Simmered stock:
Add one sachet to a pan of water and simmer for a few minutes to produce the dashi stock. For clear soup (500ml /1 sachet), Miso soup (700ml/1 sachet), Udon/Soba (500ml/1 sachet)
Seasoning:
Tear open the pack and sprinkle to use as a ready made all in one seasoning.
IngredientsFlavouring ingredients (roasted flying fish powder(fish), dried bonito powder(fish), bonito extract powder(fish), sardine coarse powder(fish), kelp), dextrin, yeast extract, salt, soy sauce powder(wheat, soya beans), fermentation seasoning, starch.NutritionPer 100g:• Energy: 344kcal• Fat: 5.4g• Carbohydrate: 34g• Salt: 10.8g• Protein: 39gITEM ID: 18595
