DescriptionEnjoy high-quality mackerel glazed in umami-rich miso paste. A popular ingredient in Japanese cooking. Simply grill or pan sear it until crispy and golden. Enjoy it with steamed rice and miso soup!IngredientsMackerel (Fish), Sugar, Miso(Soybean, Water, Rice, Salt, Ethyl Alcohol), Mirin (Glucose Syrup, Spirit Vinegar, Fermented Rice Alcohol (Water, Rice, Salt, Rice Malt), Acidity Regulator Phosphoric Acid, Cane Molasses, Sake(Water, Rice(With Koji Cultured rice)).ITEM ID: 18720
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