DescriptionEnjoy a traditionally brewed koikuchi soy sauce made from Japanese whole soybeans, Japanese wheat and sun-dried salt, slowly matured in wooden barrels. With its mellow, well-balanced flavour, it enhances the natural taste of ingredients and is ideal for sashimi, sushi, simmered dishes and teriyaki-style cooking.IngredientsWater, Soybeans, Wheat, Salt. Contains Soybeans and Wheat.ITEM ID: 20903
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