DescriptionOrganic, vegan and GM-free.This firm and silken tofu will have you enjoying gourmet healthy eating at its most delicious. Naturally full of flavour, this creamy, organic tofu is made from whole soy beans, spring water from Mount Fuji, and a naturally occurring mineral-rich coagulant called nigari.IngredientsWater, soya beans*(26%), firming agent: nigari (magnesium chloride). *organically grown
Allergy advice: For allergens, see ingredients in Bold.
This information was updated on 06/08/2025. Please check the product's packaging for more detailed and accurate information.NutritionPer 100g:
• Energy: 64kcal
• Protein: 6.8g
• Fat: 3.0g
• Carbohydrate: 1.9g
• Salt: TraceITEM ID: 3289