DescriptionA pack of 5 steamed then grilled fishcakes in the traditional chikuwa tube shape with added sea bream.PreparationA low fat snack, add them to oden, your favourite soups or why not even try using them when making your own tempura?IngredientsSurimi (Fish (Nemipterus Spp.), Sugar, Egg White Powder (Eggs), Emulsifier: E450 Emulsifier, Emulsifier: E451emulsifier, Emulsifier: E452), Water, Modified Starch, Fully Refined Soy Bean Oil, Salt, Soy Protein, Sugar, Glucose, Mirin Style Seasoning (Glucose Syrup, Water, Acetic Acid E260 Acidity Regulator, Lactic Acid E270 Acidity Regulator, Yeast Extract, Ammonia Caramel) E150c Colour, Monosodium Glutamate E621 Flavour Enhancer, Egg White Powder (Eggs), Firming Agent: E170 Firming AgentNutritionPer 100g:• Energy: 514kJ/123kcal • Fat: 2.0g
(of which Saturates: 1.0g)• Carbohydrate: 15g
(of which Sugars:5.2 g)• Protein: 11g• Salt: 1.8g ITEM ID: 3398
