DescriptionWhip up a whole host of Japanese classics with Japan Centre's own red miso paste. This red miso paste has been made in Hiroshima, Japan, with natural GM-free soy beans and a blend of both barley and rice based miso, creating a wonderfully rich and deeply flavoured paste that can be used in a wide range of cooking. If you are trying to cook Japanese cuisine, explore our red miso ranges online too.IngredientsWater, Barley Miso(Barley, Soybeans, Salt), Rice Miso(Soybeans, Rice, Salt), Glutinous Starch Syrup, Ethanol, Seasonings. Contains Barley and Soybeans.NutritionPer 100g:• Energy: 787kJ/188kcal • Fat: 4g
(of which Saturates: 0.8g)• Carbohydrate: 30.7g
(of which Sugars: 12.68g)• Protein: 9.9g• Salt: 11.2gITEM ID: 4071
