DescriptionTransport yourself to Japan with Kumamon and these fresh, chewy and thick instant udon noodles! With an authentic bonito and konbu dashi stock and awesomely crunchy prawn tempura disc, these udon noodles are not only a deliciously genuine taste of Japanese noodle culture, but also a great light meal! Kumamon is the friendly bear mascot of Kumamoto prefecture, where these noodles were made.Preparation• Open the noodles into the packaging pot and add boiling water.
• Close the lid and wait 1 minute, then lightly stir and drain away the water.
• Add hot water again and the soup sachet, then mix well.
• Finally add the garnish.IngredientsNoodles (wheat flour, vegetable oil, wheat protein, salt, powdered egg white, emulsified fat and oil), shrimp tempura (wheat, crustacean), salt, sugar, powdered soy sauce (wheat), powdered bonito flakes (fish), kelp extract, wakame seaweed, protein hydrolysate, bonito flake extract (fish), modified starch, seasoning (amino acids), acidity regulator, coagulant, emulsifier, caramel colouring, acidulant, antioxidant (vitamin E), mackerel extract (fish), chicken extractNutritionPer 100g:• Energy: 753kJ/180kcal • Fat: 5g
(of which Saturates: 1.7g)• Carbohydrate: 30g
(of which Sugars: 1.5g)• Protein: 3.3g• Salt: 2.7gITEM ID: 4230
