DescriptionA full-bodied, mature miso flavour.If you are after the full flavours of homemade miso soup while not sacrificing the convenience of an instant miso, Hikari Miso's Enjuku miso soups are what you are looking for. This instant miso soup is manufactured using a special process that does not use heat treatment, meaning that the natural cultures and enzymes are left intact, giving the miso a more 'enjuku' ('mature' or 'mellow') flavour. This variety also comes with individual sachets of dried wakame seaweed garnish, which will rehydrate when submerged in hot water. If you are trying to cook Japanese cuisine, explore our instant miso soup ranges online too.Preparation• Empty one sachet of miso paste and one sachet of tofu garnish into a bowl or cup.
• Add 160ml hot water and stir through until the miso paste has dissolved.Ingredients[Miso Paste] Soybean Paste(Water, Rice, Soybeans, Salt), Water, Alcohol, Sugar, Kelp Extract, Salt. [Garnish] Seaweed, Baked Gluten(Wheat Flour, Wheat Gluten, Sodium Bicarbonate(E500), Citric Acid(E330)), Green Onion, Yeast Extract Powder, Sugar, Dried Bonito Powder(Fish), Salt. Contains Soybeans, Wheat and Fish.NutritionPer 100g:• Energy: 795kJ/190kcal • Fat: 4.4g
(of which Saturates: 0.6g)• Carbohydrate: 23g
(of which Sugars: 12g)• Protein: 9.3g• Salt: 10.1gITEM ID: 4242
