DescriptionBrighten up your dishes with soy sauce.A large sized bottle of soy sauce from one of Japan’s oldest producers. Wadakan soy sauce is traditionally brewed, has a full bodied and savoury flavour, and is made with distilled alcohol to give it a strong distinctive taste.PreparationThere is an endless variety of different ways that soy sauce can be used in Japanese cuisine.
• As a base for sauces such as teriyaki.
• Mixed with dashi soup stock to create a rich noodle soup.
• Mixed with wasabi to create a dip for sushi and sashimi.IngredientsWater, Skimmed Processed Soybeans, Wheat, Salt / Alcohol. Contains Soybeans and Wheat.NutritionPer 100g:• Energy: 301kJ/72kcal • Fat: 0g
(of which Saturates: 0g)• Carbohydrate: 10g
(of which Sugars: 1g)• Protein: 8g• Salt: 15.5gITEM ID: 4786
