Description8 generous servings of instant miso soup, made with paste-style mild rice miso, clams and wakame seaweed. Great for warming up in the winter, or for any meal. Miso soup is quintessential Japanese cuisine, and compulsory for almost every meal. All you need is some boiling water, and you have instant soup.PreparationInstant miso is ultra quick to make.
• Empty one sachet of miso soup into your bowl or mug.
• Add 160ml of hot water. Stir well and enjoy.IngredientsRice miso(filtered water, soybeans, rice, sea salt), filtered water, baby clams(mollusc), alcohol, sea salt, monosodium glutamate, dried wakame seaweed, disodium succinate, shellfish extract(mollusc), hydrolysed protein(soybeans, sea bream(fish), tuna (fish), spanish mackerel(fish)),
bonito extract (fish), disodium inosinate,
disodium guanylate. It may contain scallop(mollusc) and oyster(mollusc).NutritionPer 19 Serving:• Energy: 102kJ/25kcal • Fat: 0.5g (of which Saturates: 0g)• Carbohydrate: 3g (of which Sugars: 1g)• Protein: 1g• Salt: 2.25gITEM ID: 4819
