DescriptionUnleash your power in just five minutes! One of the most popular udon noodle varieties, chikara udon, or ‘power’ udon, refers to udon that is topped with glutinous rice cakes. Let the mochi melt in the hot soup, and chew thoroughly before swallowing! These udon noodles are perfect for a light lunch or afternoon snack.PreparationQuick and easy to make!
• Open the lid halfway and add the packet of soup into the bowl.
• Fill with boiling water up to the level marked on the inside of the bowl (approx. 340ml).
• Close lid and leave for 5 minutes. Mix well and serve, preferably with seven spice seasoning.IngredientsWheat Flour, Starch, Vegetable Oil, Salt, Vegetable Protein, Albumin, Glutinous Rice Cake, Seasoned Soy Bean Curd,
Salt, Wheat Crisp With Green Laver, Sugar, Soy Sauce (Wheat), Fish Extract, Kelp Extract, Spice, Spring Onion, Protein Hydrolysate, Chicken Extract, Vegetable Oil, Monosodium Glutamate, Sodium Phosphate, Calcium Carbonate, Caramel, Lecithin, Vitamin E, Acidulant, Red Yeast Rice, Vitamin B2, Vitamin B1, CaroteneNutritionPer 100g:• Energy: 1602kJ/383kcal • Fat: 13.8g
(of which Saturates: 7.2g)• Carbohydrate: 58g
(of which Sugars: 2.2g)• Protein: 7.3g• Salt: 4.4gITEM ID: 6108