DescriptionBrighten up your dishes with Japanese miso.A hearty, all-purpose miso made in the heart of the Chugoku region! This miso combines non-GM soy beans, barley and rice (all grown in Japan) together into a thick, chunky paste. Use this quality, additive-free miso paste to make miso soup, as an ingredient in marinades, or to make a flavour-intense dip. If you are trying to cook Japanese cuisine, explore our barley miso ranges online too.IngredientsWater, Barley Miso(Barley, Soybeans, Salt), Rice Miso(Soybeans, Rice, Salt). Contains Barley and Soybeans.NutritionPer 100g:• Energy: 795kJ/190kcal • Fat: 4.2g
(of which Saturates: 0.8g)• Carbohydrate: 31.8g
(of which Sugars: 12.65g)• Protein: 9.4g• Salt: 10.7gITEM ID: 6521
