DescriptionIf you are looking for top-quality, environmentally-friendly udon noodles, you need look no further than Clearspring. This pack of easy-cook classic Japanese udon noodles is made from 100% organically grown wheat flour, combined with just a little sea salt for flavour. As well as being better for the environment, these noodles are also low in fat and a source of protein, so they’re better for you too!PreparationCook dried noodles in a similar way to spaghetti.
• Bring 2L water to the boil and add noodles (100g per serving).
• Simmer for 10 minutes then rinse briefly under cold water. Enjoy!IngredientsWheat flour* (98%), sea salt.
*Organically grownNutritionPer 100g:
• Energy: 344kcal
• Protein: 13.5g
• Fat: 2.1g
• Carbohydrate: 65.7g
• Salt: 1.9gITEM ID: 6544
