DescriptionBring a unique dose of Japanese deliciousness into your cooking with this handy pack of 100% organic Clearspring shiitake mushrooms! These mushrooms have been carefully grown, selected, and then dried in order to preserve the flavour and aroma enjoyed in both Japanese and Western cuisine, as well as to keep them preserved. Use these shiitake in stir fries or soups, or to make a sensational vegan-friendly dashi soup stock. Mushrooms grown in Japan.PreparationTo prepare these mushrooms for cooking, soak them for 15 minutes in warm water and remove any hard stems. Now they are perfect for slicing up and using in your cooking as you would a fresh mushroom.IngredientsShiitake mushrooms* (Lentinula edodes)
*organically grownNutritionPer Serving (15g):
• Energy: 29kcal
• Protein: 2.6g
• Fat: 0.3g
• Carbohydrate: 3.9g
• Fibre: 5.7g
• Salt: traceITEM ID: 6548
