DescriptionFragrant, fruity and boozy – what’s not to like? This Japanese plum wine, or umeshu, has been made using the best quality ume plums from the plum-growing region of Wakayama in Southern Honshu. This area was once known as Kishu, hence the name ‘Kishu Plum Wine’. Enjoy the sweet/sour flavour and fruity aroma of this umeshu straight from the fridge. Glass bottle.PreparationThis delicious drink is fantastic as either an aperitif or digestif.
• Drink straight, on the rocks or with champagne for a truly indulgent cocktail.
• Mix Ume Shu with lemonade or soda to make an ume sour.
• Add a splash to hot green tea to make a delicious winter warmer.IngredientsWater, Ume Plum, Fructose Glucose Syrup, Brewed Alcohol, Sugar.Nutrition• Alcohol Content 12%ITEM ID: 6566
