DescriptionTraditional Japanese-style thick wheat noodles with no additives or preservatives! This pack contains 250g of thick wheat noodles, ideal for boiling up and adding to soups, stir fries and salads. And since these udon noodles contain no preservatives, you can keep your body feeling like the temple that it is.PreparationMaking udon noodles is just like making pasta!
• Add the noodles to a large, deep pan of boiling water and simmer for approximately seven minutes. The noodles should be cooked through to the centre but still quite firm.
• Drain and serve immediately.IngredientsWheat flour (87%), Water, Salt.
This information was updated on 04/09/2025. Please check the product's packaging for more detailed and accurate information.NutritionPer 100g:
• Energy: 352kcal
• Protein: 9.5g
• Fat: 0.9g
• Carbohydrate: 74.8g
• Salt: 2.3gITEM ID: 6573
