DescriptionMellow and flavourful, this vinegar is a beautiful blend of brown rice and traditional brewing techniques. Used in Japan since ancient times to promote good health, brown rice vinegar is also delicious in dressings, marinades, with pickles or rice.PreparationThis rice vinegar can be used in a number of ways.
• Mix with sugar and salt to create sushi rice vinegar.
• Drizzle a little over your salad as a dressing.
• Use as an ingredient to replace added salt for extra flavour.IngredientsWater, Brown Rice.NutritionPer 100g:• Energy: 84kJ/20kcal • Fat: 0g
(of which Saturates: 0g)• Carbohydrate: 0.7g
(of which Sugars: 0g)• Protein: 0.7g• Salt: 0gITEM ID: 668
