Original Lo-Dough Bases 2 bases Reviews

4.3 Rating 756 Reviews

About Lo-Dough:

Lo-Dough is different. It's not a wrap and it's not a slice of bread.

It's bread reinvented, a new way to enjoy the convenience and taste of bread with 90% less carbs and more fibre than the healthiest wholemeal loaf.

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Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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“I love the Lo-dough bases, I ordered 4 to begin with and I have used them for pizza, a quiche base, mug cake and french toast so far, each one was lovely. They have so many different recipes to try which I am excited about so have put in an order for another 8!! Can't wait for them to arrive.”

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Posted 5 years ago

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Posted 5 years ago

“The base was blander than expected! It is super good macros I understand why it may not be the tastiest, but I would have wanted more. Good product but for the price (despite the amazing macros), would probably stick to a tortilla base. Very impressed with delivery time etc and all the marketing around recipes. Thanks!”

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Posted 5 years ago

“Amazing prices and fast delivery”

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Posted 5 years ago

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Posted 5 years ago

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Posted 5 years ago

“Really good, have used to make pizzas and so impressed with the base, super thin and crispy pizza. Definitely order this again.”

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Posted 5 years ago

“I find when I use frylite etc, it makes the lo-dough base quite greasy. I used just a splash of water which was soo much better. When I've over cooked it, it can taste like polystyrene! So be careful! I've crumbed it for a pesto 'breadcrumb' on salmon and was delicious - couldn't tell the difference between bread or lo- dough! It's so versatile, love it!”

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Posted 5 years ago