Original Lo-Dough Bases 8 bases Reviews

4.7 Rating 1,052 Reviews

About Lo-Dough:

Lo-Dough is different. It's not a wrap and it's not a slice of bread.

It's bread reinvented, a new way to enjoy the convenience and taste of bread with 90% less carbs and more fibre than the healthiest wholemeal loaf.

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Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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“Really versatile and great for keeping calories low in a meal when trying to loose weight. the possibilities are endless - I mainly use them as a pizza base”

Helpful Report

Posted 5 years ago

“Really versatile and great for keeping calories low in a meal when trying to loose weight. the possibilities are endless - I mainly use them as a pizza base”

Helpful Report

Posted 5 years ago

“Great for making low calorie wraps and stodgy desserts. Only downside is they are quite expensive for what they are.”

Helpful Report

Posted 5 years ago

“So I'm doing a VLCD diet and finding I need a little Bit of "real" food in my diet, but it has to be low calorie and low carb. Well what can I say lo - dough is definately hitting the spot I have so far made a quiche and a Pizza, both hitting the spot when I really need it. That's the plus points, the negative is the price a little bit pricey especially as we have to pay postage on top!it's a shame we can't get these in supermarkets. I couldn't afford to eat this everyday however a couple of times a week when my body needs to eat something real they are great!”