Original Lo-Dough Bases 8 bases Reviews

4.7 Rating 1,052 Reviews

Questions

About Lo-Dough:

Lo-Dough is different. It's not a wrap and it's not a slice of bread.

It's bread reinvented, a new way to enjoy the convenience and taste of bread with 90% less carbs and more fibre than the healthiest wholemeal loaf.

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Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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“Surprisingly good. Made pizza with them and loved them :)”

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Posted 4 years ago

“As above”

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Posted 4 years ago

Author didn't leave any comments.

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Posted 4 years ago

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Posted 4 years ago

“As a slimming world member I'm finding these easy and "syn" cheap to use for pizzas and quiche bases. Highly recommend”

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Posted 4 years ago

“Having heard about these in the dieting communities a while back i eventually got round to buying them. I think they are expensive for what they are. I got them to make diet friendly pizzas, Out of the packet they smell very strange almost like paint, which is off putting, i would suggest they should add some flavouring, to mask this synthetic smell, like herbs or garlic or something. Cooking with them was easy, but they are very distant from pizza bases or even wraps, very very thin, edges burn easily and have a almost paper like texture so can’t see myself buying anymore. But if you want to make your own pizza for under 350 cals it can be done”

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Posted 4 years ago

“Gret for anyone on keto or slimming but not great texture or taste in my personal opinion however I’d still recommend if you was really desperate to loose weight”