Lo-Dough Vanilla Sponge Mix Reviews

3.9 Rating 37 Reviews

About Lo-Dough:

Lo-Dough is different. It's not a wrap and it's not a slice of bread.

It's bread reinvented, a new way to enjoy the convenience and taste of bread with 90% less carbs and more fibre than the healthiest wholemeal loaf.

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Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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“Great product for having a treat with low calories. Easy to make up. I usually make a mug cake if I want a treat”

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Posted 2 years ago

Author didn't leave any comments.

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Posted 2 years ago

“It didn't rise was very flat. Totally inedible and a waste of money, as I had to throw it away.”

1 Helpful Report

Posted 2 years ago

“You can have cake, this one has reduced calories so it’s still a treat. Lovely taste.”

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Posted 2 years ago

“I’ve used the cake mix to make a diced apple cake which is quite good, but was slightly rubbery and had a faint bitter aftertaste which I couldn’t identify, however my son who is coeliac liked it enough! The only downside is that the Lo-dough products are overly expensive for what they are - flours, and chemicals and too much packaging.”

1 Helpful Report

Posted 2 years ago

“Doesn't have much flavour, but is great as a base for desserts for low calorie treats”

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Posted 2 years ago

Author didn't leave any comments.

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Posted 2 years ago

“Really enjoy this lo dough mix. I love the consistency its not a lite sponge mix more dence or heavy but I prefer this kind of consistency. For us it's definitely 5*. Alan.”

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Posted 2 years ago