“The Spinach & Artichoke Quiche was fabulous! Flavors blended beautifully! Crust was perfect! Put it in refrigerator the night before and let it sit out at room temperature for 15 minutes before putting it in the oven.
We had out of town guests for a few days. This was a hit as was your Brioche French Toast the prior morning. ♡”
“I gave the quiche(s) (there were TWO!) as a hostess gift so I was able to try it as well! It was incredibly tasty and my hostess was so impressed. I added the lollypop bacon and muffin assortment - loved them all.”
