“they look nice but they fall apart, lack seasoning and are very dry and hard after 8 min at 350 degrees. i put them in the microwave to defrost and added french toast batter:egg//milk and cooked in in frypan. much better but they need salt and another spice to add flavor.”
“The breakfast bites were delicious and each one was two bites for me. It was a bit hard to keep the pieces lined up for reheating but I made it work. They would be great for company or a party.”
