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Berry Upside Down Cakes Reviews

5 Rating 2 Reviews
I actually put the containers directly on the oven rack instead of on a baking sheet and cover the top of them with aluminum foil. If I don't they do not get hot enough and the bottoms get slightly crusty and a little crunchy. This makes them a perfect little dessert.
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Posted 2 months ago
I've saved 2 for my daughter and granddaughter to have a chance to taste them.
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Posted 3 months ago
Thank you for your lovely note, Patricia! We're so glad to hear you're saving some for your daughter and granddaughter. It's wonderful to share delicious moments with loved ones, and we hope they enjoy every bite as much as you did! Looking forward to helping you again soon!
Posted 3 months ago