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Beef Wellington Reviews

4.2 Rating 362 Reviews
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James P
Verified Reviewer
“Delicious! Love that you use mushrooms instead of the traditional foie gras. Will definitely reorder these.”
Helpful Report
Posted 6 years ago
CARLA B
Verified Reviewer
“If cooked according to directions the Wellington is grossly undercooked. I tried to cook it longer and ended up with soggy pastry and a tough cut of meat with really bland flavors. I'm disappointed.”
Helpful Report
Posted 6 years ago
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