“We had ordered the Cognac Pumpkin Cheesecake previously, and when we found out we were having extra special guests for Thanksgiving we knew we needed this extra special dessert!”
“The shell was not good. It was too "industrial". I'm thinking the shell should be tastier by itself. I believe the same shell was used on the Key Lime Pie but that had the right ratio between sweet and tart. The cheesecake was too much whipped cream and not enough pumpkin flavor. I won't order it again.”