“Old fashhioned? Sure... but the simple classics are often the best to make a dark day brighter. But when I come home frazzled from work and I don't have time to measure carefully, I've made meatloaf that fell apart, I've made meatloaf that turned all mushy.... This meatloaf is just the way it ought to taste and just the right consistency.... so sastisfying on a winter evening, so easy when one comems home tired and hungry.... a simple dish, but it offers rich flavor and solid satisfaction..”
“This meat loaf was fantastic!
I did cook it a bit differently from what was recommended, (I don't know if I should elaborate, so..) however, it was perfect in every way! The taste, well, your palate was filled with so many spices the meat was frothy-deliciously soft and the sauce was phenomenal tasting. Well, it was like this:
Two people, one sitting and the meatloaf was gone, including sides... that's how good it was. I strongly recommend it!”
