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Braised Lamb Shanks In Portobello Sauce - Two Shanks Reviews

4.6 Rating 123 Reviews
Fabulous! Best ever! 5 star restaurant quality!
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Posted 2 years ago
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Posted 2 years ago
Why does everyone use Australian lamb instead of American? Can't seem to find American lamb anywhere.
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Posted 2 years ago
One of the best meals I’ve made! The lamb shanks were fabulous, and such easy preparation. I will definitely buy this again!
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Posted 2 years ago
The lamb shanks we ordered served two people. They were easy to reheat and so yummy. My significant other has already said we should have them again next Christmas.
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Posted 2 years ago
Excellent and highly recommend. Save yourself the time and just enjoy. I keep these in the freezer for holidays and special occasions. I am on repeat order.
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Posted 2 years ago
Really tasty, meaty, tender.
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Posted 2 years ago
The meat was tender and tasty but the Portobello sauce was only fair.
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Posted 2 years ago