“If you want something fancy for dinner but don’t have the time, try these lamb shanks with a generous amount of portobello sauce. Easy, makes a great presentation to your guests and rich taste.”
“I ordered this for Christmas & my guests & my husband loved it. Easy to cook & they were tender & the sauce was excellent. I served it with risotto & asparagus. I have ordered other items from MacKenzie over the years & highly recommend them”
“Just tried the first of these shanks - where normally the meat is tender and comes off the bone with a fork, this one was tough and full of inedible tendons. Hopefully the other three will be better or else I will not be ordering any more in future.”
“We do not eat lamb regularly, but our families tradition is to eat lamb on Easter. I ordered the Shanks, and three of us enjoyed the meat which was perfectly marinated and easily cut from the bones to the dinner plates: YUM YUM!”