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Cottage Pies - Four 8 oz. Pies Reviews

3.8 Rating 12 Reviews
Hi Just want to say you hit the jackpot with the Smith cake. Our family has had this cake in their recipe book from our ancestors for decades! Our Hand family from Cape May New Jersey down to the Southern states have enjoyed this at Christmas and family gatherings for a long time. We will be happy to have you send more. Best regards, Thomas Kirkland, MARIETTA GA.
Helpful Report
Posted 6 years ago
Pies are smaller than expected and not particularly flavorful. Try another entree.
1 Helpful Report
Posted 6 years ago
Cooking is easy. These are very bland. Some of the meat is hard to chew. I added butter as well as onion and garlic seasoning. One pie is filling.
1 Helpful Report
Posted 6 years ago
A little thin - literally. There was a very good bottom crust, a nice mashed potato "roof," but very little filling. It all tasted really good, but I would have been considerably more satisfied if I could discern more than a couple of small pieces of meat in the miniscule amount of gravy. OK as an appetizer, perhaps; not substantial enough to even begin to be an entree. Please - a little deeper and substantial and you've got a winner.
1 Helpful Report
Posted 6 years ago