“Hard on the botton and not much of the whipped potatoes on the top of the potato. only about 3/4" My daughter makes them often and the filling is all inside the skin! Wonderful!”
“If you scooped out more of the baked potato, so that there was a bit more of the "double baked, you would rate five stars.
I realize there is a limit for the amount you can scoop out, but my impression is that it is only lately that you have reduced the amount”
