“Had smoked trout made by my much older cousin when I was around 12 or 13. Early 70's. I remember how good it was after all these years. I am now 66. It was rainbows if that matters. The salmon was great and the mackerel was the best I've ever had.”
“Since I ordered this as a present, I was not able to taste it myself, but I know that my friends have eaten the salmon and said it was totally delicious.”