“Great! I’ve ordered them several times. I tried to make some on my own but can’t get pork belly the right size/thickness. Best when some of the sauce is basted on during cooking. Yum!”
“This is tricky cause these used to be fabuliou, it may be the cut this time but ours were huge pieces of fat not the mabled kind. I am not sure what is going on iwth these products but they may wish to bring quality back in as there are many places to go now and this is no longer a product worth your time and cerntatly was not a special dinner.”
