The Cheese Regular Reviews

4.9 Rating 14 Reviews

The Cheese Regular is an indica-dominant variety created from a cross of classic Cheese and Afghan genetics. Known for its unmistakable aroma, compact structure, and reliable performance, this variety appeals to growers who appreciate traditional characteristics and stable growth patterns. With THC levels of up to 18%, it remains a well-established option for cultivators seeking consistent results. THC Medium - Up to 18% Yield - 300-400g/m2 Indica Dominant Flowering Time - 8-10 Weeks Outdoor Harvest - End of September Height - Medium (100-180cm) Seed Type - Regular Browse all Regular Seeds

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“So far I put 4 real cheese in my canna kan and all 4 pop in 16 hours. If you get a canna Kan use the hydrogen peroxide recommenedation amount. 16 hours they all had tails. Super fresh seeds. You just can't beat fresh seeds. THANKS so much for great fresh seeds. I will update as the grow progresses. Thomas.”

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Posted 4 months ago

Hello Thomas, Thank you for your 5 star review and we're really pleased to hear about your positive experience with us! If there is anything we can do to help you with in the future, be sure to reach out! Kind regards, The MSNL Team

Posted 4 months ago

“A1 !”

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Posted 10 months ago

Hi Aaron, Thanks for the 5/5 for The Cheese Regular We are glad to hear that you enjoyed it. If you’d like to share any details about aroma, flavor, or effects, we’d love to hear. Warm regards, Team MSNL Seeds

Posted 10 months ago

“So far every seed has Germinated. It's early in the grow. Can't wait until harvest.”

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Posted 11 months ago

Hello Danny, Thank you for sharing your experience! We're thrilled to hear that all your seeds have germinated and you’re excited for the growing journey ahead. The anticipation of harvest is always an incredible feeling! Happy growing, Team MSNL Seeds

Posted 11 months ago

“MSNL is the way to go, never had any issues.”

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Posted 5 years ago

“Got 2 ladies in week 8 of flower, both are very uniform with the same, massive white pistils covering the buds and some good resin starting to cover the buds. The smell while relatively mild, is not the old skool, skunky, Exodus Cheese we all know. Reminds me more of Swiss Cheese from Nirvana. So looking forward to tasting 'The Cheese'. Final review to follow...”

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Posted 6 years ago

“This is my favorite of all times and it's a very fun high”

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Posted 6 years ago

“Real heavy from the first rip, definitely a fuel smell and a heavy diesel/gas taste in the intake, smooth but expanding. As for the grow, the plant gets super tall and has an immense skunk smell throughout the life of the plant. Not cheesy at all more sour lots of gas, full fat beautiful too buds and the plant puts on several tops. Easy grow, no maintenance needed. Buds really swell in the last week. Couch lock inevitably will onset after a bowl or two, not for the novice smoker. Enjoy!”

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Posted 7 years ago

“Really good but there isn't any hints of cheese, more amnesia smell to me.”

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Posted 7 years ago