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Haku Inox Gyuto 240mm (9.4") Reviews

4.8 Rating 12 Reviews
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2018061827

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77 Metro Way, Suite #1,
77 Metro Way, Suite #1
Secaucus
07094

I like the Japanese products
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Posted 1 month ago
Author didn't leave any comments.
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Posted 2 years ago
My husband is a chef and love the steel used and the handle as well as the weight of the knife
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Posted 2 years ago
I am a professional chef and this knife is very good in weight and balance with very sharp cutting into herbs, vegetables and others. There is nothing to dislike. Great company and will suggests to others in the culinary world. Will be ordering soon. Great selections sale, looking forward on visiting the physical store in New York City. Thanks David Marsh from Hadley, MA 01035
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Posted 2 years ago
As a Professional Chef I bought this knife for my son. I found it to be excellent, very sharp and high quality! Japanese Knifes are far higher quality then other chefs knives. This knife overall is a incredible bargain!! Thank you! Chef Rick Atlanta
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Posted 5 years ago
Is good
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Posted 6 years ago
Great balanced knife and cuts fantastically
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Posted 7 years ago
Nothing fancy (sorry) but it cuts very smooth. Edge lasts longer than I expected. I'm very satisfied with this knife thanks again for a staff who answered my question very quick.
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Posted 7 years ago