“Mint can be very tricky to get right. I must say that I am blown away by how well balanced this vinegar is.
It is worth noting that Mint can be a poignant flavor, so using this vinegar well requires taste-planing, or at the very least an adventurous spirit!
I highly recommend mint pairing with artichokes. This also could make for an amazing cocktail (perhaps a Mojito or Mint Julip variant?)”
“We use it to make Raman Noodle salad,it gives it a nice Asian flair.We stock the vinegars in Ct. and in FL.We love it,don’t stop making it.Bob,Elaine”
